Minetta 2016*, red, dry, medium to full body, 13,5% alc, dry
Aroma: Fruity, spicy with hints of blackberry and licorice and hints of black pepper.
Flavour: The taste is full and dry, pleasant and generous.
Grape Variety: Barbera
Food Pairing: Perfect with pasta dishes, raw meats, roasts and mature cheeses.
Serving temperature: 16 -18 ° C
Maturation Ageing: 3 months in steel.